Samhain is the Gaelic festival that marks the end of the harvest season and the beginning of the winter months. This cocktail uses bourbon, maple syrup and apple cider to ease the transition into the colder, darker half of the year. 

Instructions:

Pour 2 ounces of Samhain's Cider mix over ice into a highball glass. 

Top with 4 ounces of Wagshal's Apple Cider

Garnish with rosemary sprig.

Enjoy!

Makes 4 drinks