Miyazaki Japanese Wagyu Tenderloin Roast - Beef Luxury
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Celebrate in grand style this holiday with genuine Japanese Miyazaki Wagyu beef tenderloin. Available in half or as a whole tenderloin roast, trimmed, tied and cryovaced for freshness and convenience.
Top-graded A5 Wagyu is laden with marbling and melts in the mouth.
Miyazaki Wagyu beef are Kuroge Washu cows raised in the Miyazaki Prefecture in Japan. Purebred Kuroge Washu are the largest of the four Wagyu breeds raised in Japan and highly prized for their exceptional size and quality of their meat.
Roasts and may be cut to size and available as individual steaks.
Half - 2.5-2.75 lb; Whole 4.5-5.5 lb.
Actual weight of your roast will be taken and final cost calculated at time of purchase.